Restaurant Week Lunch Menu

RESTAURANT WEEK SUMMER 2018
PRIX FIXE LUNCH
$26

Choice of Appetizer

ZUPPA DEL GIORNO
Soup of the day
CALAMARI
Grilled calamari with lentils and scallion pesto
VITELLO TONNATO
Thinly sliced veal with tuna sauce and mixed greens
INSALATA DI ANGURIA
Watermelon and cucumber salad with goat cheese and mushroom vinaigrette
MOZZARELLA
Marinated mozzarella with celery, black olives, cherry tomatoes and balsamic vinaigrette


Choice of Entree

PENNE
With beef ragu “Bolognese style”
SPAGHETTI
Fresh spaghetti with calamari and spicy tomato sauce
ORECHIETTE
Yellow and red sweet peppers, pancetta and green peas
GALETTO
Roasted crispy breast of chicken with broccoli and white wine sauce
SOGLIOLA
Pan seared lemon sole with Sicilian eggplant caponata and piquilo vinaigrette

 

LUNCH HOURS: 12PM – 3PM

Altesi Ristorante 26E 64th Street New York NY 10065 212.789.8900