Altesi

— DOWNTOWN —

—— Choice of Appetizer ——

ZUPPA
Lentil soup

MOZZARELLA
Warm mozzarella with shitake mushrooms and string beans

RAVIOLI
Filled with butternut squash tossed in a sage and butter sauce

CALAMARI
Sauteed calamari with avocado, cherry tomatoes, and spicy garlic aioli

—— Choice of Entrée ——

RISOTTO
Porcini mushroom risotto & black truffle puree

PESCE
Monkfish with sundried tomatoes and balsamic

TACCHINO AL FORNO
Roasted turkey with sweet potato gratin and cranberry sauce

COSTINE
Braised Kobe beef short ribs with mashed potatoes and Barolo reduction