Dinner - Downtown

Altesi

— DOWNTOWN —



AltesiDowntown-17721.jpg

Polpettine
Meatballs with tomato sauce and ricotta
$16

Polpo Piccante
Grilled octopus with chili pepper purée and organic quinoa
$18

Capesante con Caponata
Pan seared scallops with Sicilian eggplant caponata and balsamic
$18

Prosciutto con Bruschetta
Prosciutto with bruschetta and melted mozzarella
$18

Crema di Pomodoro con Mozzarella in Carozza
Traditional fried Napolitano mozzarella in a tomato cream sauce
$16

Antipasto Altesi
Lobster and asparagus salad with blood orange vinaigrette
$21

Calamari Dorati
Fried calamari and zucchini with spicy pepper aioli
$16

Salmone Curato
Cured salmon tartare with avocado, cucumber, and green apple
$18

Cozze alla Calabrese
Mussels sautéed with cherry tomatoes, scallions, and spicy Calabrian peppers
$16

Bis di Suppli
Rice croquette filled with veal ragu and quinoa croquette filled with ricotta cheese
$16

Carpaccio di Manzo con Mostarda
Thinly sliced beef with black pepper, mustard and grana padano
$16

 

AltesiDowntown-17750.jpg

Indivia e Pera
Endive, pears, gorgonzola cheese, pine nuts, and orange
$15

Cesari
Classic Caesar salad with croutons and grana padano
$15

Spinaci
Organic warm baby spinach with fennel, goat cheese, and bresaola
$15

Zuppa del Di
Soup of the day
$15

 

Mozzarella
Bufala mozzarella with grilled vegetables
$19

Carciofi all Giudea
Fried artichokes in the Roman Jewish style with parsley pesto
$19

Altesi
Mesclun salad, red endive, and olives with balsamic vinaigrette
$15

Avocado e Carciofini
Organic thinly sliced raw artichoke hearts with avocado, parmigiana, and lemon dressing
$18

AltesiDowntown-17772.jpg

Trofie al Ragu
Veal ragu and saffron
$21

Fettuccini
Braised duck in a light truffle purée and green peas
$21

Gnocchi con Melanzana Arrosta
Potato dumplings with roasted eggplant, fresh tomatoes, and mozzarella
$20

Spaghetti all Chitarra
Hand cut spaghetti with cherry tomatoes, and basil sauce
$21

Linguini con Polpa di Aragosta
Linguini, lobster, and string beans in a lobster reduction
$25

Cavatelli e Carciofi
Artichokes and sun-dried tomatoes
$21

Tagliatelle con ragu di Agnello
Lamb shank ragu and fresh ricotta cheese
$21

Pappardelle
Fresh chanterelle mushroom and melted pecorino cheese
$22

Tagiolini Neri con Gamberi e Zucchini
Black tagiolini with shrimp, zucchini, cherry tomatoes, and basil
$21

Fusilli Avellinesi alle Vongole Veraci
Fusili with clams, tossed in basil pesto
$21

Risotto
Risotto of the day
$P/A

 

AltesiDowntown-17794.jpg

Salmone al Forno in Pergamena
Filet of king salmon with dill and herbs in a parchment bag
$27

Bistecca alla Diavola
Dry aged black angus sirloin steak with corn and baked potatoes
$34

Agnello
Lamb chop with celery root and mashed potatoes
$40

Grigliata di Pesce
Grilled shrimp, lobster, octopus, cuttlefish, and scallops
$39

Branzino
Sautéed Mediterranean sea bass with leeks, shiitake mushrooms, and blood orange
$36

Galetto
Roasted free-range chicken with rosemary potatoes and broccolini
$25

$7

Brussel sprouts with pancetta

String beans in spicy tomato sauce

Black rice with cranberry

Creamed spinach