NYC Restaurant Week DINNER Menu | Downtown
RESTAURANT WEEK SUMMER 2026
PRIX FIXE DINNER
$60
—— Choice of Appetizer ——
POLPETTE
Veal meatballs parmigiana style
GAMBERI
Poached shrimp with asparagus and blood orange aioli
CESARI
Classic Caesar salad with crispy parmigiano and croutons
OSTRICCHE AL FORNO
Baked oysters with melted pepper jack cheese and spinach
BURRATA
Creamy buffalo mozzarella with grilled watermelon and balsamic reduction
—— Choice of Entree ——
FETTUCCINE
With lamb shank ragu
SOGLIOLA
Filet of lemon sole with roasted vegetables and piccata sauce
SALMONE
Filet of king salmon with fennel, cherry tomatoes and spicy cucumber
MANZO ALLA PIZZAIOLA
Sliced dry-aged filet mignon sautéed with tomato sauce and black olives
GALETTO
Organic free-range chicken breast with spinach, carrots and Barolo reduction
—— Choice of Dessert ——
TARTUFO
Pistachio tartufo
TIRAMISU
Soft mascarpone cake
CIOCCOLATO
Chocolate and vanilla mousse