NYC Restaurant Week LUNCH Menu | Madison
RESTAURANT WEEK WINTER 2026
PRIX FIXE LUNCH | 12PM – 4PM
$45
—— Choice of Appetizer ——
ZUPPA DEL GIORNO
Soup of the day
SALSICCIA
Grilled sweet sausage with lentils and truffle oil
MOZZARELLA
Buffalo mozzarella with mixed grilled vegetables
CARPACCIO
Thinly sliced beef carpaccio with pickled mushrooms and lemon aioli
INSALATA ALTESI
Radicchio, baby arugula, boston lettuce, and apple with lemon vinaigrette
—— Choice of Entree ——
MEZZI RIGATONI
Veal ragu “Bolognese style”
GNOCCHI
With basil pesto, haricots verts, and stracciatella
LINGUINE
Bay scallops, shrimp, black olives & capers in a light spicy tomato sauce
SALMONE
Wild-caught Alaska SOCKEYE salmon with eggplant caponata and balsamic reduction
POLLO ALLA PARMIAGIAN
Organic breaded breast of chicken with melted mozzarella, tomato sauce, and broccoli